1. Park EJ, Suh M, Ramanujam K, Steiner K, Begg D, Clandinin MT. (2005) Diet-induced changes in membrane gangliosides in rat intestinal mucosa, plasma and brain. J Pediatr Gastroenterol Nutr. 40: 487-95.

2. Rueda R, Sabatel JL, Maldonado J, Molina-Font JA, Gil A. (1998) Addition of gangliosides to an adapted milk formula modifies levels of fecal Escherichia coli in preterm newborn infants. J Pediatr. 133: 90-4.

3. Rueda R. (2007) The role of dietary gangliosides on immunity and the prevention of infection. Br J Nutr. 98 Suppl 1: S68-73.

4. Lee H, An HJ, Lerno LA, Jr., German JB, Lebrilla CB. (2011) Rapid profiling of bovine and human milk gangliosides by matrix-assisted laser desorption/ionization fourier transform ion cyclotron resonance mass spectrometry. Int J Mass Spectrom. 305: 138-150.

5. Lee H, Barile D, Lebrilla CB, German JB. (2012) High-throughput quantitative analysis of bovine milk gangliosides by ultra-high performance liquid chromatography-tandem mass spectrometry. American Society of Mass Spectrometry (Vancouver, British Columbia).

 

Contributed by

Prof. Daniela Barile & Dr. Hyeyoung Lee
Dept. of Foods Science & Technology
University of California, Davis